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Cheesy Potato, Egg and Ham Breakfast Casserole
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Miniature breakfast casserole cups filled with potatoes, cheese, ham and eggs are an awesome make-ahead meal that freezes and reheats perfectly. (That is, if you can manage to actually save a few for the freezer!) I had a baked potato leftover from dinner the previous night and a whole lot of ham waiting to be used. One thing led to another and within half an hour I was taking these awesome breakfast muffins out of the oven.
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