Over the past year and a half, this roast has become one of my favorite crock-pot meals. The sweet and tangy glaze takes this roast from tasty to fantastic. This slow cooked pork roast is both company worthy and also perfect for a lazy weeknight dinner. I've served this pork with potatoes, over rice, and stuffed into soft rolls.
This roast was a delicious surprise the first time I made it. I'd originally planned to oven roast the pork in a more traditional style. However, in the interest of not spending my weekend evening working in the kitchen, I decided to put it in the crockpot that morning instead.
I did not expect the meat to cook so quickly and be falling apart at dinnertime, but it was absolutely perfect and I wouldn't change a thing. The sweet, tangy glaze takes just a few minutes to simmer and whisk together and the resulting meal is well worth the extra moment to make it special!
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