It's fun and simple, make a list of three to five pork-related items or experiences that you've never done, that you would love to do. The National Pork Board is going to help one Barefeet In The Kitchen reader fulfill their #PorkBucketList dreams!
Wouldn't it be fun to go to a pig-pickin'? How about making your own bacon? Ever wanted to learn how to smoke meat? What town in America has the best pork tacos? How about grinding your own sausage? Have you tasted pig's ears? How about bacon candy? Have you tried pork belly?!
Prior to starting my own Pork Bucket List, I had only tasted pork belly once and I LOVED it. This is a rich, flavor packed meat and a little bit of it goes a long ways. Pork belly is much more flavorful than a traditional pork roast, with a hint of the smokiness of bacon. Tender bites of meat that almost melt in your mouth, next to crunchy, crackling skin is a fantastic combination.
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