Italian White Bean, Cabbage, and Sausage Soup

Today, I'm giving you the first soup recipe for the fall and I couldn't be more excited about it. This hearty soup is full of flavor and it's filled with far more vegetables and meat than broth. Best of all, this soup comes together in under 30 minutes! I am so very ready for cooler weather and this is my wishful thinking for more of the rain that we were lucky enough to see here in the Arizona desert this week.

This was a dinner that I pulled together without any advance planning at all. (The ingredients were about all we had in the house after a couple weeks of travel!) This soup turned out so well that my husband commented twice about how much he liked it, so I decided to photograph my dinner before sitting down to eat it!