Tender strips of chicken, and hot, crisp vegetables combined with an Asian inspired sauce is one of the easiest and most popular ways that I get dinner on the table. Broccoli is one of my favorite vegetables to use in a stir fry. The florets hold so much sauce and each bite is full of flavor. The oyster sauce in this recipe adds a savory note that we all enjoyed.
Most of our Asian dishes incorporate a bit of heat or spice, however this is a very flavorful and delicious dish that my whole family enjoyed without any heat at all. If you're like me and can't have too many easy stir-fry dinners, here are a few more you'll want to save for later!
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